Easy Risotto Recipe
I am going to give you the long story of how I came to make this risotto. We order our groceries online and get them delivered and last Friday when they arrived, there was an […]
Category: Love food hate waste
Cheese roll filling – aka Cheese “Crack”
One of the things we got given for Christmas was a jar of Cheese roll filling. For those of you not familiar with what a cheese roll is, it is a slice of white bread, […]
Easy peasy soup
It’s cold and raining here today so I whipped up this delicious soup for lunch. It was so easy and cheap, I thought I would share. You can make it vege by leaving out the […]
Pizza Calzone
All I can say is you need to make these. They are easy and delicious and they freeze really well. I have made a couple of batches since we have been in lockdown and we […]
Lockdown pickles
My normal saturday ritual involves a visit to my local vege market to get our fruit and veges for the coming week. Since we have been under lockdown the vege market has been closed. We […]
Microgreens experiment
While in lockdown, we are trying to make sure that we maintain eating our 5 plus a day. So far, so good but to make sure that we are getting some variety, I thought I […]
Baking / Handmade / Homemade / Local / Love food hate waste / menu planning / No Waste / Recipes / Sustainability
The slow art of Sourdough
Lockdown day 8 for us here in New Zealand and my sourdough starter has been getting a great workout the past week. Now that I have time during the day to feed the starter, mix […]
Cinnamon Apple Compote
I wouldn’t really call this a recipe but it is a great way to use up apples that are past their best for eating, rather than throw them into the bin or compost. I have […]
Tomato and Sausage bread bake
This dish came about because I had some bread ends in the freezer that needed using up. I defrosted my bread ends and also got some black bean juice cubes (I freeze the liquid left […]
Menu Planning
I have been menu planning for a while now, using the method of looking in the cupboards/fridge/freezer on a Sunday night to see what needs to be used up and writing up the menu plan […]