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The Worm Farmer's Daughter

All things crafty, recycled and delicious

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The Worm Farmer's Daughter

  • Rainbow socks and an author recommendation
  • Ten things
  • Weekend wanderings
  • Bran Muffins 3 ways
  • Zucchini Tomato Sauce
  • Bacon, Chorizo and Vege stew
  • Blueberry, Ginger and Walnut bread
  • Cheese roll filling – aka Cheese “Crack”
  • Chilli Cornbread

Category: Love food hate waste

Zucchini glut!
Gardening / homegrown / Homemade / Love food hate waste / No Waste / Preserving / Recipes / recycling
  • January 18, 2023
  • Leave a Comment on Zucchini glut!
  • 2 mins
  • 2 years
  • 152 words
  • 4

Zucchini glut!

We are currently experiencing a zucchini glut in our garden and in desperation I turned to Google for some ideas to use them up.   I had already made this cake (it was delicious by the […]

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You can improve on a good thing
Baking / Homemade / Love food hate waste / Recipes
  • January 4, 2023
  • Leave a Comment on You can improve on a good thing
  • 3 mins
  • 2 years
  • 343 words

You can improve on a good thing

I have a recipe for chocolate chip biscuits that my mum used to make for us when we were little.  I have made it so many times that I know the recipe off by heart.  […]

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Spicy Jalapeno Hummus
Homemade / Love food hate waste / Recipes / Sustainability
  • August 22, 2022
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  • 4 mins
  • 3 years
  • 591 words
  • 1

Spicy Jalapeno Hummus

I have been a bit slack lately and have been buying hummus from the grocery store rather than making my own.  I was cleaning up all of the bits of the paper stuck to the […]

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Easy Risotto Recipe
Homemade / Letter writing / Love food hate waste / No Waste / Recipes
  • May 24, 2022
  • Leave a Comment on Easy Risotto Recipe
  • 4 mins
  • 3 years
  • 539 words

Easy Risotto Recipe

I am going to give you the long story of how I came to make this risotto. We order our groceries online and get them delivered and last Friday when they arrived, there was an […]

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Cheese roll filling – aka Cheese “Crack”
Christmas gifts / Homemade / Love food hate waste / Recipes
  • March 28, 2022
  • Leave a Comment on Cheese roll filling – aka Cheese “Crack”
  • 3 mins
  • 3 years
  • 306 words

Cheese roll filling – aka Cheese “Crack”

One of the things we got given for Christmas was a jar of Cheese roll filling.  For those of you not familiar with what a cheese roll is, it is a slice of white bread, […]

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Easy peasy soup
Homemade / Lockdown Covid 19 / Love food hate waste / menu planning / Recipes
  • May 5, 2020
  • Leave a Comment on Easy peasy soup
  • 2 mins
  • 5 years
  • 228 words

Easy peasy soup

It’s cold and raining here today so I whipped up this delicious soup for lunch.  It was so easy and cheap,  I thought I would share.  You can make it vege by leaving out the […]

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Pizza Calzone
Homemade / Lockdown Covid 19 / Love food hate waste / No Waste / Recipes
  • April 28, 2020
  • Leave a Comment on Pizza Calzone
  • 3 mins
  • 5 years
  • 408 words
  • 6

Pizza Calzone

All I can say is you need to make these.  They are easy and delicious and they freeze really well.  I have made a couple of batches since we have been in lockdown and we […]

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Lockdown pickles
Homemade / Lockdown Covid 19 / Love food hate waste / No Waste / Preserving / Recipes
  • April 27, 2020
  • Leave a Comment on Lockdown pickles
  • 2 mins
  • 5 years
  • 216 words
  • 2

Lockdown pickles

My normal saturday ritual involves a visit to my local vege market to get our fruit and veges for the coming week.  Since we have been under lockdown the vege market has been closed.  We […]

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Microgreens experiment
Gardening / homegrown / Local / Love food hate waste / menu planning / Sustainability
  • April 17, 2020
  • Leave a Comment on Microgreens experiment
  • 2 mins
  • 5 years
  • 212 words
  • 3

Microgreens experiment

While in lockdown, we are trying to make sure that we maintain eating our 5 plus a day.  So far, so good but to make sure that we are getting some variety, I thought I […]

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The slow art of Sourdough
Baking / Handmade / Homemade / Local / Love food hate waste / menu planning / No Waste / Recipes / Sustainability
  • April 2, 2020
  • Leave a Comment on The slow art of Sourdough
  • 5 mins
  • 5 years
  • 605 words
  • 11

The slow art of Sourdough

Lockdown day 8 for us here in New Zealand and my sourdough starter has been getting a great workout the past week.  Now that I have time during the day to feed the starter, mix […]

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About Me

Hello, thanks for visiting. My name is Rachel and I live in wonderful, windy Wellington with my Husband and 2 cats.

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Local / Love food hate waste / recycling / Sustainability
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The Worm Farmer's Daughter

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