Cinnamon Apple Compote
I wouldn’t really call this a recipe but it is a great way to use up apples that are past their best for eating, rather than throw them into the bin or compost. I have […]
I wouldn’t really call this a recipe but it is a great way to use up apples that are past their best for eating, rather than throw them into the bin or compost. I have […]
This dish came about because I had some bread ends in the freezer that needed using up. I defrosted my bread ends and also got some black bean juice cubes (I freeze the liquid left […]
I have been menu planning for a while now, using the method of looking in the cupboards/fridge/freezer on a Sunday night to see what needs to be used up and writing up the menu plan […]
So now that you have made loads of newspaper plant pots, you can fill them up and put them somewhere warm to sprout. We use a tin with some holes punched in the bottom as […]
While I was on holiday recently I discovered a new brand of hummus which was so delicious and creamy, I was compelled to try and recreate it at home. I had tried making hummus in […]
This salad came about from a stuffing recipe for chicken, a salad to go with the chicken and a salad recipe I found online when I was looking for instructions on how to cook giant […]
Our chilli plants are producing fruit in abundance at the moment and I harvested a whole bunch more ripe ones this morning. We have always had great success growing chillies in our garden and since […]
It was a dark and stormy night. Wellington’s infamous wind was crashing through the trees and whistling around the rooftops. I was lying awake, wondering if this would be the night that the roof finally […]
This experiment came about from a conversation we had over lunch at work one day. I have made my own peanut butter for a while now (recipe here) and was inspired to try some different […]
We went up to Hawkes Bay to see the family for Christmas and Mum’s plum trees are laden with fruit at the moment so I filled a bag to bring home. Mum reminded me that […]